Valentines Day

*(v) Minestrone Soup with a Garlic Bread Crouton (optional), Crusty Bread Roll & Butter 6.00

Deep Fried Breaded Brie, with a Light Garnish & Cranberry Sauce 7.25

*Smoked Breast of Duck with Caramelised Onion Chutney & Toasted Brioche 8.25

Miniature Fish Pie with Mashed Potato & Brown Bread & Butter 7.75

* Supreme of Chicken in a Sweet Marsala & Mushroom Gravy served with New Potatoes 15.95

Oven Baked Lamb Fillet Wellington with Dauphinoise Potato & a Redcurrant Jus & Mint Gravy 19.95

*Grilled Sea Bream with Prawns in a Sweet Chilli Marinade & served on a Bed of Egg Noodles 15.95

*Leek, Courgette & Wild Mushroom Pasta Bake with a Side Salad & Garlic Bread 14.95

*All served with Seasonal Vegetables

* 12 oz Rump Steak 18.95

* 8 oz Sirloin Steak 21.50

* 10 oz Gammon Steak with Egg or Pineapple 16.95

*All served with *Chips, *Tomato, *Peas, *Mushrooms & Onion Rings

Add a freshly Made Sauce *Stilton, *Creamy Garlic & Peppercorn 3.75

Warm Chocolate Fudge Brownie with Ice Cream 6.50

*Sticky Toffee Pudding with Ice Cream 6.50

Chocolate, Raspberry & Strawberry Roulade 6.50

*Winterberry Cheesecake with Fresh Cream 6.50

All dishes marked * are available as Gluten Free